|
10222 |
Tuna
|
|
|
3223 |
Snapper, White Tuna, Shrimp
|
|
|
201 |
clean section cooler inside and outside， change plastci wrap every Sunday
Sunday |
|
|
214 |
refill crunchy and nori
|
|
|
43 |
Avocado
|
|
|
655 |
Salmon
|
|
|
656 |
Smoked Salmon
|
|
|
657 |
Yellowtail
|
|
|
205 |
clean own section work table top
|
|
|
206 |
clean left side sushi case
|
|
|
219 |
Check egg, squid, octopus & Ikura
|
|
|
217 |
All Delivery Freezer stuff, date mark each box
|
2026-04-16
|
|
201 |
clean section cooler inside and outside， change plastci wrap every Sunday
Sunday |
|
|
|
214 |
refill crunchy and nori
|
|
|
210 |
wash right side sushi case
|
|
|
47 |
To Go Box
|
|
|
|
205 |
clean own section work table top
|
|
|
208 |
clean oven and oven rack
Sunday |
|
|
209 |
Wipe Sushi case glass with windex
|
|
|
220 |
Clean cooler sushi shelf and all sauce lids
Sunday |
|
|
|
218 |
All Delivery Dry or Cooler stuff, date mark each box
|
2026-04-16
|
|
201 |
clean section cooler inside and outside， change plastci wrap every Sunday
Sunday |
|
|
|
214 |
refill crunchy and nori
|
|
|
212 |
refill sauce and ginger, restock wasabi
|
|
|
216 |
Dump trash, sweep floor
|
|
|
213 |
wash rice warmer and rice cart
Sunday |
|
|
|
202 |
wash cutting board with cold water. bleach cutting board every saturday
Sunday |
|
|
|
205 |
clean own section work table top
|
|
|
211 |
Clean work table and fry stuff rack
|
|
|
|
215 |
wash towel (add soap and bleach)
|
|
|
|
219 |
Check egg, squid, octopus & Ikura
|
|
|
221 |
Clean Hand Sink and suround area
|
|
|
207 |
use degreaser clean sushi bar floor
Sunday |
2026-04-16
